BKWine Photography | Images by Per Karlsson

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  • liquid crystalline tannin ch bonnaire champagne france
    031122-2-k607-03.jpg
  • A woman's hand with a ring holding a snifter glass with golden liquid - Chateau Mont Redon Vieux Marc de Chateauneuf, eau de vie de marc des cotes du Rhone. Spirit made from chateauneuf wine press residues. The restaurant Le Verger de Papes Chateauneuf-du-Pape Vaucluse, Provence, France, Europe
    am13-304-0475.jpg
  • Swedish traditional aquavit schnapps glass in pointed form filled to the brim with spiced vodka, brannvin. A blue and cloudy summer sky in the background. Frosty ice cold drops on the outside. A glass flask plunta with decorative engravings. Sweden, Europe.
    bh10-452-5298.jpg
  • A glass of white burgundy wine engraved with Le Gourmandin against a white background linen table clot in the restaurant Le Gourmandin in Beaune Cote d'Or Burgundy Bourgogne France Europe
    ap14-338-3837.jpg
  • Bottles of Late harvest Bodega Del Anelo Winery, also called Finca Roja, Anelo Region, Neuquen, Patagonia, Argentina, South America
    ah28-254-5453.jpg
  • Demi-johns (demi-jeannes) of ageing Banyuls wine stored traditionally outside in the sunshine, Domaine Clos des Paulilles, banyuls Roussillon, France
    01-W0925-4-784032-0004.jpg
  • Swedish traditional aquavit schnapps glass in pointed form filled to the brim with spiced vodka, brannvin. Frosty ice cold drops on the outside. Sweden, Europe.
    bh10-453-5307.jpg
  • Swedish traditional aquavit schnapps glass in pointed form filled to the brim with spiced vodka, brannvin. Sweden, Europe.
    bh10-452-5286.jpg
  • Tasting the wine at a table with a decanter with white wine and glasses. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
    bg10-428-2889.jpg
  • Aperitif served in the entrance hall, a glass golden yellow of Chateau de Cerons poured in a glass by a magnificent butler waiter Chateau de Cerons (Cérons) Sauternes Gironde Aquitaine France
    am01-296-9654.jpg
  • a glass of Brut nature Negro red sparkling wine. Bodega Pisano Winery, Progreso, Uruguay, South America
    ah18-231-3169.jpg
  • A woman holding in her hand a glass of rose clairet wine with Chateau de Haux emblazoned on the glass, backlit Chateau de Haux Premieres Cotes de Bordeaux Entre-deux-Mers Bordeaux Gironde Aquitaine France
    050528-206-0692.jpg
  • Four bottles of Chateau Caillou of varying age (1921, 1937, 1959, 1999) showing the change in colour that occurs when sauternes wine ages.  Chateau Caillou, Grand Cru Classe, Barsac, Sauternes, Bordeaux, Aquitaine, Gironde, France, Europe
    031011-1-k750-0036.jpg
  • A double magnum Champagne Duval-Leroy Blanc de Chardonnay millesime vintage 1998 poured in a row of glasses for tasting and aperitif Champagne Duval Leroy, Vertus, Cotes des Blancs, Champagne, Marne, Ardennes, France
    a0616-216-1624.jpg
  • Herve Jestin, oenologist and chief winemaker holding a bottle of champagne Beuverie 1983 vintage that he will disgorge manually. After removing the capsule cork the ice plug flies away and there is a little cloud of vapour Champagne Duval Leroy, Vertus, Cotes des Blancs, Champagne, Marne, Ardennes, France
    a0616-216-1613.jpg
  • Analytical wine tasting in a neutral white environment a backlit white screen with a champagne glasses The first glass in the line filled with champagne seen backlit contrasty with bubbles rising to the surface at the Maison de la Champagne (the House of the Champagne Region), the head quarters of CIVC (Comite Interprofessionnel du Vin de Champagne) in Epernay, Champagne, Marne, Ardennes, France
    a0615-213-1383.jpg
  • A long row of wine tasting glasses being filled with sauternes wine on a wooden table with a hand holding the bottle and pouring   at harvest time,  Chateau La Tour Blanche, Sauternes, Bordeaux, Aquitaine, Gironde, France, Europe
    000-99-052.jpg
  • Traditional Swedish summer lunch with marinated herring sill, boiled new potatoes, egg, sour cream, chive, knackebrod dry hard bread with butter and cheese, glass of beer and ice cold aquavit. Sweden, Europe.
    bh10-453-5317.jpg
  • Taking a tank sample of red wine from a stainless steel tank into a glass decanter. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
    bg10-429-2927.jpg
  • A glass of refreshingly cold Carlsberg beer. Sweden, Europe.
    ah11-224-2445.jpg
  • A double magnum Champagne Duval-Leroy Blanc de Chardonnay millesime vintage 1998 poured in a row of glasses for tasting and aperitif Champagne Duval Leroy, Vertus, Cotes des Blancs, Champagne, Marne, Ardennes, France
    a0616-216-1616.jpg
  • Analytical wine tasting in a neutral white environment a white desk a sink and a backlit white screen with a line of champagne glasses Seen from above with two of the three glasses filled with champagne at the Maison de la Champagne (the House of the Champagne Region), the head quarters of CIVC (Comite Interprofessionnel du Vin de Champagne) in Epernay, Champagne, Marne, Ardennes, France
    a0615-213-1376.jpg
  • A straight row of glasses lined up for tasting being filled up with red wine - Chateau Baron Pichon Longueville, Pauillac, Medoc, Bordeaux, Grand Cru
    040916-133-3373_nn.jpg
  • The Oremus winery in Tolcsva, Tokaj: bottles lying in the underground cellar, backlit, giving a wonderful, magical golden-reddish glow. Waiting to mature. 1993 carved in stone. Oremus is owned by the Alvarez family that also owns Vega Sicilia in Spain It is managed by Andras Bacso. Credit Per Karlsson BKWine.com
    030426-k966-084.jpg
  • Swedish traditional aquavit schnapps glass in pointed form filled to the brim with spiced vodka, brannvin. Frosty ice cold drops on the outside. A glass flask plunta with decorative engravings. Sweden, Europe.
    bh10-453-5302.jpg
  • Aperitif served in the entrance hall, a glass golden yellow of Chateau de Cerons poured in a glass by a magnificent butler waiter Chateau de Cerons (Cérons) Sauternes Gironde Aquitaine France
    am01-296-9653.jpg
  • A glass of refreshingly cold Carlsberg beer. Sweden, Europe.
    ah11-224-2444.jpg
  • Swedish traditional aquavit schnapps glass in pointed form filled to the brim with spiced vodka, brannvin. Frosty ice cold drops on the outside. Sweden, Europe.
    bh10-453-5320.jpg
  • Traditional Swedish summer lunch with marinated herring sill, boiled new potatoes, egg, sour cream, chive, knackebrod dry hard bread with butter and cheese, glass of beer and ice cold aquavit. Sweden, Europe.
    bh10-453-5315.jpg
  • Traditional Swedish summer lunch with marinated herring sill, boiled new potatoes, egg, sour cream, chive, knackebrod dry hard bread with butter and cheese, glass of beer and ice cold aquavit. Sweden, Europe.
    bh10-453-5311.jpg
  • Swedish traditional aquavit schnapps glass in pointed form filled to the brim with spiced vodka, brannvin. A blue and cloudy summer sky in the background. Sweden, Europe.
    bh10-452-5294.jpg
  • Swedish traditional aquavit schnapps glass in pointed form filled to the brim with spiced vodka, brannvin. Sweden, Europe.
    bh10-452-5292.jpg
  • A bottle of Maison Louis Jadot Bourgogne Chardonnay 2002 white burgundy wine and a glass of white wine standing on a table top with a white cloth. Backlit backlight back light lit. white background, Maison Louis Jadot, Beaune Côte Cote d Or Bourgogne Burgundy Burgundian France French Europe European
    ba09-340-4041.jpg
  • Aperitif served in the entrance hall, a glass golden yellow of Chateau de Cerons  Chateau de Cerons (Cérons) Sauternes Gironde Aquitaine France
    am01-296-9675.jpg
  • Bottle of Late harvest Bodega Del Anelo Winery, also called Finca Roja, Anelo Region, Neuquen, Patagonia, Argentina, South America
    ah28-254-5452.jpg
  • A wine glass filled with Jacquesson Grand Vin Signature Extra Brut Millesimee vintage 1995 on a white table cloth and a bottle in the background, Champagne Jacquesson in Dizy, Vallee de la Marne, Champagne, Marne, Ardennes, France
    a0617-219-1929.jpg
  • A glass of rose champagne Dizy 1er Premier Cru Terres Rouges 2002 (100% pinot Meunier - very unusual) very darkly coloured in a tasting glass and a glass of white blanc de blanc Dizy 1er Premier Cru Corne Bautray 2000 (100% chardonnay), Champagne Jacquesson in Dizy, Vallee de la Marne, Champagne, Marne, Ardennes, France, low light grainy grain
    a0617-219-1915-1.jpg
  • A glass of rose champagne Dizy 1er Premier Cru Terres Rouges 2002 (100% pinot Meunier - very unusual) very darkly coloured poured from a bottle in a tasting glass frothing with bubbles, Champagne Jacquesson in Dizy, Vallee de la Marne, Champagne, Marne, Ardennes, France, low light grainy grain
    a0617-219-1912.jpg
  • Herve Jestin, oenologist and chief winemaker holding a bottle of champagne Beuverie 1983 vintage that he will disgorge manually. The first step is to hold the bottle pointing upwards and remove the capsule cork Champagne Duval Leroy, Vertus, Cotes des Blancs, Champagne, Marne, Ardennes, France
    a0616-216-1629.jpg
  • Analytical wine tasting in a neutral white environment a white desk a backlit white screen with a line of champagne glasses filled with wine showing how the colour changes with age from young yellow yellowish green greenish to old golden amber in champagne at the Maison de la Champagne (the House of the Champagne Region), the head quarters of CIVC (Comite Interprofessionnel du Vin de Champagne) in Epernay, Champagne, Marne, Ardennes, France
    a0615-213-1392.jpg
  • Analytical wine tasting in a neutral white environment a backlit white screen with a champagne glasses The first glass in the line filled with champagne seen backlit contrasty with bubbles rising to the surface at the Maison de la Champagne (the House of the Champagne Region), the head quarters of CIVC (Comite Interprofessionnel du Vin de Champagne) in Epernay, Champagne, Marne, Ardennes, France
    a0615-213-1385.jpg
  • Analytical wine tasting in a neutral white environment a backlit white screen with a champagne glasses The first glass in the line filled with champagne seen backlit contrasty with bubbles rising to the surface at the Maison de la Champagne (the House of the Champagne Region), the head quarters of CIVC (Comite Interprofessionnel du Vin de Champagne) in Epernay, Champagne, Marne, Ardennes, France
    a0615-213-1382.jpg
  • Analytical wine tasting in a neutral white environment a white desk a sink and a backlit white screen with a line of empty champagne glasses The first glass in the line filled with champagne at the Maison de la Champagne (the House of the Champagne Region), the head quarters of CIVC (Comite Interprofessionnel du Vin de Champagne) in Epernay, Champagne, Marne, Ardennes, France
    a0615-213-1378.jpg
  • Inside the Oremus winery in Tolcsva, Tokaj: in the bottle storage room, thousands of bottles with Tokaj wine aging and glowing luscious golden in the light. Oremus is owned by the Alvarez family that also owns Vega Sicilia in Spain It is managed by Andras Bacso. Credit Per Karlsson BKWine.com
    030426-kn1-27.jpg
  • The Disznoko winery in Tokaj: in the tasting room, Mr Laszlo Meszaros, the director of Disznoko and winemaker pouring a glass of Tokaj. The Disznoko winery is owned by AXA Millesimes, a French insurance company. Disznoko means pig's head since a big rock in the vineyard supposedly looks like that. The new winery is impressive and a vast amount of money has been invested. Credit Per Karlsson BKWine.com
    030425-k966-035.jpg
  • The Disznoko winery in Tokaj: in the tasting room, bottles of Tokaj: Aszu 6 puttonyos 1997 and Eszencia 2000. the Eszencia has a deep golden red colour and the depth of it can be guessed from that it is still not quite clear. There is a remarkable difference in colour. Generally the deeper the older. And the eszencia is even darker and not quite clear. The aszus are really much more of a wine experience. The Disznók? winery is owned by AXA Millesimes, a French insurance company. Disznoko means pig's head since a big rock in the vineyard supposedly looks like that. The new winery is impressive and a vast amount of money has been invested. Credit Per Karlsson BKWine.com
    030425-k966-030.jpg
  • Traditional Swedish summer lunch with marinated herring sill, boiled new potatoes, egg, sour cream, chive, knackebrod dry hard bread with butter and cheese, glass of beer and ice cold aquavit. Sweden, Europe.
    bh10-453-5318.jpg
  • Traditional Swedish summer lunch with marinated herring sill, boiled new potatoes, egg, sour cream, chive, knackebrod dry hard bread with butter and cheese, glass of beer and ice cold aquavit. Sweden, Europe.
    bh10-453-5314.jpg
  • Swedish traditional aquavit schnapps glass in pointed form filled to the brim with spiced vodka, brannvin. A glass flask plunta with decorative engravings. Sweden, Europe.
    bh10-452-5289.jpg
  • A glass of refreshingly cold Carlsberg beer. Sweden, Europe.
    ah11-224-2446.jpg
  • A glass of champagne with a few bubbles floating at the rime of the glass, the rest of the glass unsharp out of focus, Champagne Jacquesson in Dizy, Vallee de la Marne, Champagne, Marne, Ardennes, France, low light grainy grain
    a0617-219-1907.jpg
  • A glass of rose champagne Dizy 1er Premier Cru Terres Rouges 2002 (100% pinot Meunier - very unusual) very darkly coloured in a tasting glass, Champagne Jacquesson in Dizy, Vallee de la Marne, Champagne, Marne, Ardennes, France, low light grainy grain
    a0617-219-1914.jpg
  • Herve Jestin, oenologist and chief winemaker holding a bottle that has gone through remuage (riddling) but where the neck has not yet been frozen for disgorgement. As you can see if you look closely there is not much yeast in the neck of the bottle - only a very small layer. Champagne Duval Leroy, Vertus, Cotes des Blancs, Champagne, Marne, Ardennes, France
    a0616-216-1637.jpg
  • In the winery: bottles of rose champagne stacked high, Champagne Larmandier-Bernier, Vertus, Cote des Blancs, Champagne, Marne, Ardennes, France
    a0616-215-1520.jpg
  • Analytical wine tasting in a neutral white environment a white desk a sink and a backlit white screen with a line of empty champagne glasses The first glass in the line filled with champagne at the Maison de la Champagne (the House of the Champagne Region), the head quarters of CIVC (Comite Interprofessionnel du Vin de Champagne) in Epernay, Champagne, Marne, Ardennes, France
    a0615-213-1375.jpg
  • Serving a glass of clear white wine on a sunny white table cloth - Chateau Belgrave, Haut-Medoc, Grand Crus Classe 1855
    040916-132-3292.jpg
  • The Oremus winery in Tolcsva, Tokaj: bottles lying in the underground cellar, backlit, giving a wonderful, magical golden-reddish glow. Waiting to mature. 1999 carved in stone, 5 puttonyos Aszu. Oremus is owned by the Alvarez family that also owns Vega Sicilia in Spain It is managed by Andras Bacso. Credit Per Karlsson BKWine.com
    030426-k966-083.jpg
  • Traditional Swedish summer lunch with marinated herring sill, boiled new potatoes, egg, sour cream, chive, knackebrod dry hard bread with butter and cheese, glass of beer and ice cold aquavit. Sweden, Europe.
    bh10-453-5313.jpg
  • Traditional Swedish summer lunch with marinated herring sill, boiled new potatoes, egg, sour cream, chive, knackebrod dry hard bread with butter and cheese, glass of beer and ice cold aquavit. Sweden, Europe.
    bh10-453-5312.jpg
  • Traditional Swedish summer lunch with marinated herring sill, boiled new potatoes, egg, sour cream, chive, knackebrod dry hard bread with butter and cheese, glass of beer and ice cold aquavit. Sweden, Europe.
    bh10-453-5310.jpg
  • Swedish traditional aquavit schnapps glass in pointed form filled to the brim with spiced vodka, brannvin. Frosty ice cold drops on the outside. A glass flask plunta with decorative engravings. Sweden, Europe.
    bh10-453-5303.jpg
  • Swedish traditional aquavit schnapps glass in pointed form filled to the brim with spiced vodka, brannvin. Frosty ice cold drops on the outside. Sweden, Europe.
    bh10-452-5299.jpg
  • Swedish traditional aquavit schnapps glass in pointed form filled to the brim with spiced vodka, brannvin. A blue and cloudy summer sky in the background. Sweden, Europe.
    bh10-452-5283.jpg
  • Wine glasses in the tasting room. Inscribed embossed on the glass the name of the winery Hercegovina Vino. Vinarija Citluk winery in Citluk near Mostar, part of Hercegovina Vino, Mostar. Federation Bosne i Hercegovine. Bosnia Herzegovina, Europe.
    bg14-442-4285.jpg
  • Tasting the wine at a table with a decanter with white wine and glasses. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
    bg10-428-2888.jpg
  • A bottle of Maison Louis Jadot Bourgogne Corton Charlemagne Grand Cru 2003 white burgundy wine and a glass of white wine standing on a table top with a white cloth. Backlit backlight back light lit. white background, Maison Louis Jadot, Beaune Côte Cote d Or Bourgogne Burgundy Burgundian France French Europe European
    ba09-340-4040.jpg
  • two rows of wine tasting glasses with luscious golden sweet white wine from Uroulat Jurancon Charles Hours, France, served at the gastronomic restaurant Maceo in Paris
    ap08-338-3817.jpg
  • Glass flute of sparkling Cruzdiabolo semi-sweet wine Bodega Del Anelo Winery, also called Finca Roja, Anelo Region, Neuquen, Patagonia, Argentina, South America
    ah28-254-5448.jpg
  • Chakana wine being poured from a decanter to a wine tasting glass. The Restaurant Red at the Hotel Madero Sofitel in Puerto Madero, Buenos Aires Argentina, South America
    ah24-246-4617.jpg
  • Reinaldo de Lucca pouring a barrel sample of Marsanne white wine from a water pitcher like decanter. Bodega De Lucca Winery, El Colorado, Progreso, Uruguay, South America
    ah18-232-3284.jpg
  • A glass of sparkling RPF Reserva Personal de la Familia Brut Nature 2004 Blanc de Blanc in the hand of one of the Pisano brothers. Bodega Pisano Winery, Progreso, Uruguay, South America
    ah18-231-3189.jpg
  • A wine glass filled with Jacquesson Avize Grand Cru Millesimee vintage 1995 on a white table cloth and a bottle in the background, Champagne Jacquesson in Dizy, Vallee de la Marne, Champagne, Marne, Ardennes, France, low light grainy grain
    a0617-219-1940.jpg
  • A wine glass filled with Jacquesson Grand Vin Signature Extra Brut Millesimee vintage 1990 on a white table cloth and a bottle in the background without label since it has just recently been disgorged, Champagne Jacquesson in Dizy, Vallee de la Marne, Champagne, Marne, Ardennes, France, low light grainy grain
    a0617-219-1932.jpg
  • A hand holding a champagne glass flute on a stone wall with the Cuvee 729, Champagne Jacquesson in Dizy, Vallee de la Marne, Champagne, Marne, Ardennes, France
    a0617-219-1927.jpg
  • In the winery: bottles upside down in a machine that puts the neck in a salt solution that is several degrees below freezing sot that the wine in the neck will form an ice plug that can be removed with the yeast (disgorging), Champagne Larmandier-Bernier, Vertus, Cote des Blancs, Champagne, Marne, Ardennes, France
    a0616-215-1521.jpg
  • Analytical wine tasting in a neutral white environment a white desk a backlit white screen with a line of champagne glasses filled with wine showing how the colour changes with age from young yellow yellowish green greenish to old golden amber in champagne at the Maison de la Champagne (the House of the Champagne Region), the head quarters of CIVC (Comite Interprofessionnel du Vin de Champagne) in Epernay, Champagne, Marne, Ardennes, France
    a0615-213-1393.jpg
  • Analytical wine tasting in a neutral white environment a white desk a sink and a backlit white screen with a line of champagne glasses some of the filled with wine a person holding a concealed wine bottle in the hand and filling up one of the glasses at the Maison de la Champagne (the House of the Champagne Region), the head quarters of CIVC (Comite Interprofessionnel du Vin de Champagne) in Epernay, Champagne, Marne, Ardennes, France
    a0615-213-1389.jpg
  • Analytical wine tasting in a neutral white environment a white desk a sink and a backlit white screen with a line of champagne glasses some of the filled with wine and a note pad and pen for taking notes comments about the wines at the Maison de la Champagne (the House of the Champagne Region), the head quarters of CIVC (Comite Interprofessionnel du Vin de Champagne) in Epernay, Champagne, Marne, Ardennes, France
    a0615-213-1386.jpg
  • Analytical wine tasting in a neutral white environment a white desk a sink and a backlit white screen with a line of empty champagne glasses The first glass in the line filled with champagne at the Maison de la Champagne (the House of the Champagne Region), the head quarters of CIVC (Comite Interprofessionnel du Vin de Champagne) in Epernay, Champagne, Marne, Ardennes, France
    a0615-213-1373.jpg
  • A champagne glass flute filled with Gosset Grand Reserve champagne against a backdrop of a white table cloth with the mousse foam frothing, Restaurant Les Berceaux, Patrick Michelon, Epernay, Champagne, Marne, Ardennes, France
    a0615-213-1359.jpg
  • Laurent Cogombles pouring white wine for tasting in the tasting room  Chateau Bouscaut Cru Classe Cadaujac  Graves Pessac Leognan  Bordeaux Gironde Aquitaine France
    050528-206-0647.jpg
  • A wine sampling pipette taking a sample from a barrel, silicon bung plug, hand with thumb - Chateau La Grave Figeac, Saint Emilion, Bordeaux
    040917-135-3501.jpg
  • A selection of different sauternes wines at a Union des Grand Crus tasting at the "primeurs" release in Bordeaux. Lineup of bottles with golden amber yellow colour and corks on a white table, backlight backlit back light lit. Tasting held at Domaine de Chevalier in Graves, Pessac-Leognan. Bordeaux Gironde Aquitaine France Europe
    040331-1-k3-0016.jpg
  • Three bottles of Chateau Caillou of varying age (1921, 1937, 1959) showing the change in colour that occurs when sauternes wine ages.  Chateau Caillou, Grand Cru Classe, Barsac, Sauternes, Bordeaux, Aquitaine, Gironde, France, Europe
    031011-1-k750-0035.jpg
  • The Kiralyudvar winery: a glass of Tokaj and a candle in the underground tasting room. The wine is a barrel sample of Eszencia, therefore it is not clear, but extremely concentrated. Kiralyudvar (meaning "King's Court")is run by Istvan Szepsy, considered maybe the best winemaker in Tokaj. he also makes Tokaj under his own name.  Credit Per Karlsson BKWine.com
    030425-kn1-0057.jpg
  • A bottle and glass of Domaine Rimbert, owned by the winemaker Jean-Marie Rimbert who is sitting in the background, Saint-Chinian, Coteaux du Languedoc, Languedoc-Roussillon, France
    03-y0615_1_0032.jpg
  • A barrel of fermenting white burgundy wine at chateau Genot-Boulanger, Meursault, Cote d'Or, Bourgogne
    010500-012.jpg
  • Bottle of Cruzdiabolo, semi-sweet sparkling wine Bodega Del Anelo Winery, also called Finca Roja, Anelo Region, Neuquen, Patagonia, Argentina, South America
    ah28-254-5440.jpg
  • Analytical wine tasting in a neutral white environment a white desk a backlit white screen with a line of champagne glasses filled with wine showing how the colour changes with age from young yellow yellowish green greenish to old golden amber in champagne at the Maison de la Champagne (the House of the Champagne Region), the head quarters of CIVC (Comite Interprofessionnel du Vin de Champagne) in Epernay, Champagne, Marne, Ardennes, France
    a0615-213-1394.jpg
  • Analytical wine tasting in a neutral white environment a white desk a sink and a backlit white screen with a line of empty champagne glasses a glass seen from above with bubbles and mousse showing the yellow colour at the Maison de la Champagne (the House of the Champagne Region), the head quarters of CIVC (Comite Interprofessionnel du Vin de Champagne) in Epernay, Champagne, Marne, Ardennes, France
    a0615-213-1377.jpg
  • A champagne glass flute being filled with Gosset Grand Reserve champagne against a backdrop of a white table cloth, Restaurant Les Berceaux, Patrick Michelon, Epernay, Champagne, Marne, Ardennes, France
    a0615-213-1357.jpg
  • A glass of red wine with a cork stamped with the name of the chateau on an old wooden table top tabletop Chateau Thieuley La Sauve Majeure Entre-deux-Mers Bordeaux Gironde Aquitaine France
    050528-207-0773.jpg
  • The Disznoko winery in Tokaj: in the tasting room, bottles of Tokaj: Aszu 6 puttonyos 1993 and 1997 and Eszencia 2000 (the Eszencia is not quite clear). The Disznók? winery is owned by AXA Millesimes, a French insurance company. Disznoko means pig's head since a big rock in the vineyard supposedly looks like that. The new winery is impressive and a vast amount of money has been invested. Credit Per Karlsson BKWine.com
    030425-k966-033.jpg
  • Oremus winery in Tolcsva, Tokaj: The underground cellar carved in the volcanic rock with long tunnels. A huge pile of Tokaj bottles glowing golden in the dark. Oremus is owned by the Alvarez family that also owns Vega Sicilia in Spain It is managed by Andras Bacso. Credit Per Karlsson BKWine.com
    030111-4-535394-img026.jpg
  • Swedish traditional aquavit schnapps glass in pointed form filled to the brim with spiced vodka, brannvin. Frosty ice cold drops on the outside. Sweden, Europe.
    bh10-453-5306.jpg
  • Swedish traditional aquavit schnapps glass in pointed form filled to the brim with spiced vodka, brannvin. A blue and cloudy summer sky in the background. Sweden, Europe.
    bh10-452-5282.jpg
  • A snifter glass of Muscat raki grappa style grape brandy with other glasses in the background. Bottle of Muscat Raki in the background. Kantina e Pijeve Gjergj Kastrioti Skenderbeu Skanderbeg winery, Durres. Albania, Balkan, Europe.
    bg11-433-3374.jpg
  • Taking a tank sample of red wine from a stainless steel tank into a glass decanter. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe.
    bg10-429-2928.jpg
  • Bottles with tasting samples standing on a barrel and wine a tasting glass with barrel sample white burgundy. One bottle inscribed with the text Bourgogne and the other with Chassagne, Maison Louis Jadot, Beaune Côte Cote d Or Bourgogne Burgundy Burgundian France French Europe European
    ap14-339-3950.jpg
  • Wine being served in a glass from a decanter. The Restaurant Red at the Hotel Madero Sofitel in Puerto Madero, Buenos Aires Argentina, South America
    ah24-245-4603.jpg
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