BKWine Photography | Images by Per Karlsson

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  • The vineyard of Chateau du Tertre in Margaux, with typical gravely pebbly  soil and Cabernet Sauvignon vine with ripe grapes at harvest time Margaux Medoc Bordeaux Gironde Aquitaine France Europe
    020928-710855-img028.jpg
  • wine shop dopff and irion riquewihr alsace france
    ak10-266-6650.jpg
  • wine shop dopff and irion riquewihr alsace france
    ak10-266-6648.jpg
  • wine shop dopff and irion riquewihr alsace france
    ak10-266-6649.jpg
  • fermentation tank interior chains to break the cap at rack-and-return chateau lestrille bordeaux france
    ed20-779-7923.jpg
  • fermentation tank interior chains to break the cap at rack-and-return chateau lestrille bordeaux france
    ed20-779-7921.jpg
  • fermentation tank interior chains to break the cap at rack-and-return chateau lestrille bordeaux france
    ed20-779-7919.jpg
  • Kir-Yianni Winery, Yianakohori, Naoussa, Macedonia, Greece Traditional costume with elaborate embroideries.
    df15-1598.jpg
  • Kir-Yianni Winery, Yianakohori, Naoussa, Macedonia, Greece Traditional costume with elaborate embroideries.
    df15-1596.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1680.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1679.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1669.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1668.jpg
  • Kir-Yianni Winery, Yianakohori, Naoussa, Macedonia, Greece Traditional costume with elaborate embroideries.
    df15-1601.jpg
  • Kir-Yianni Winery, Yianakohori, Naoussa, Macedonia, Greece Traditional costume with elaborate embroideries.
    df15-1600.jpg
  • Kir-Yianni Winery, Yianakohori, Naoussa, Macedonia, Greece Traditional costume with elaborate embroideries.
    df15-1597.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1683.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1682.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1681.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1678.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1677.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1676.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1674.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1673.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1672.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1667.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1666.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1665.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1664.jpg
  • A workshop manufacturing hand made painted enamelled tiles in traditional Portuguese style, azulejos. Azeitao, Portugal.
    bm19-516-1663.jpg
  • Pascal Frissant Chateau Coupe Roses, La Caunette. Minervois. Languedoc. Owner winemaker. France. Europe.
    040321-1-k1-0012.jpg
  • An old vine (pied de vigne) in the vineyard of Château Haut-Chaigneau, Lalande-de-Pomerol, near Neac, Bordeaux Gironde Aquitaine France Europe
    021013-340625-img022.jpg
  • wine in boxes m&f marie et francois vdp domaine giraud chateauneuf du pape rhone france
    ea28-754-5957.jpg
  • modern bottle m&f marie et francois vdp domaine giraud chateauneuf du pape rhone france
    ea28-754-5956.jpg
  • modern bottle m&f marie et francois vdp domaine giraud chateauneuf du pape rhone france
    ea28-754-5955.jpg
  • sign gite du vigneron b&b pernand-vergelesses cote de beaune burgundy france
    de25-702-0272.jpg
  • vineyard pond in early morning mist chateau pey la tour bordeaux france
    dd21-686-8676-1.jpg
  • vineyard in early morning mist chateau pey la tour bordeaux france
    dd21-686-8673-1.jpg
  • A man standing leaning on a bus shelter on the Avenue des Champs Elysees. An advertisement for Aubade showing a woman naked except for a bra brassiere with full round breasts opulent bosom. The man looks run down and tired, perhaps a street walker, and is smoking a cigarette the naked woman is holding up a finger to her lips as to say hush. Street signs and pedestrians in the background. Paris, France, Europe
    030426-953-33.jpg
  • A bottle of Ricard 45 pastis and a glass and a carafe of water on a zinc bar in a cafe bar in Paris. In the background people sitting drinking and eating at the bar Pastis is a spirit high alcohol drink flavoured flavored with herbs such as anise (badiane, anis étoilé etoile) and other spices. It is sometimes called pastis or Absinth absinthe. It is served in a tall glass with ice and you pour water on it. It gets cloudy milky when water is added. It is a favourite drink aperitif in Provence Southern France. The curved bar zinc brass beer and water taps and water carafes blurred people sitting on high chairs drinking Bottles and glasses on shelves behind the bar. The Bistrot du Peintre is an old fashioned Paris café cafe bar restaurant of art nouveau design with polished brass, mirrors and old signs
    ak13-270-7037.jpg
  • A bottle of Ricard 45 pastis and a glass and a carafe of water on a zinc bar in a cafe bar in Paris. In the background people sitting drinking and eating at the bar Pastis is a spirit high alcohol drink flavoured flavored with herbs such as anise (badiane, anis étoilé etoile) and other spices. It is sometimes called pastis or Absinth absinthe. It is served in a tall glass with ice and you pour water on it. It gets cloudy milky when water is added. It is a favourite drink aperitif in Provence Southern France. The curved bar zinc brass beer and water taps and water carafes blurred people sitting on high chairs drinking Bottles and glasses on shelves behind the bar. The Bistrot du Peintre is an old fashioned Paris café cafe bar restaurant of art nouveau design with polished brass, mirrors and old signs
    ak13-270-7036.jpg
  • The barrel aging cellar, with a hole in the wall and a hole in the floor to show the soil and rock type and to give humidity from the underground river that flows beneath the cellar, at Vignoble Tour de Verdots in Bergerac, owned by David Fourtout The very dramatic newly built underground barrel aging cellar under the winery, with rows of barrels. In the walls and in the floor there are oval openings that show the soil structure and the underground river that flows underneath the winery Domaine Vignoble des Verdots Conne de Labarde Bergerac Dordogne France
    an18-328-2819-1.jpg
  • A bottle of Ricard 45 pastis and a glass on a zinc bar in a cafe bar in Paris. In the background people sitting at the bar and bottles on shelves. Pastis is a spirit high alcohol drink flavoured flavored with herbs such as anise (badiane, anis étoilé etoile) and other spices. It is sometimes called pastis or Absinth absinthe. It is served in a tall glass with ice and you pour water on it. It gets cloudy milky when water is added. It is a favourite drink aperitif in Provence Southern France. The Bistrot du Peintre is an old fashioned Paris café cafe bar restaurant of art nouveau design with polished brass, mirrors and old signs
    ak13-270-7012.jpg
  • The Disznoko winery in Tokaj: in the tasting room, bottles of Tokaj: Aszu 6 puttonyos 1993 and 1997 and Eszencia 2000 (the Eszencia is not quite clear). There is a remarkable difference in colour. Generally the deeper the older. And the eszencia is even darker and not quite clear. The aszus are really much more of a wine experience. The Disznók? winery is owned by AXA Millesimes, a French insurance company. Disznoko means pig's head since a big rock in the vineyard supposedly looks like that. The new winery is impressive and a vast amount of money has been invested. Credit Per Karlsson BKWine.com
    030425-k966-031.jpg
  • The busy old market bazaar street Onescukova with lots of tourist craft and art shops and street merchants. Souvenir merchant dressed in white pants and naked torso, with long beard and hair and white cap. Historic town of Mostar. Federation Bosne i Hercegovine. Bosnia Herzegovina, Europe.
    bg14-444-4484.jpg
  • The narrow straight between Kamenari and Lepetani, view towards Perast and an impressive mountain top falling down to the sea bay Kotorski. The car and passenger ferry boat between Kamenari and Lepetani. Montenegro, Balkan, Europe.
    bg09-425-2586.jpg
  • How to make foie gras duck's liver (series of images): Salt, sugar and black pepper are measured on a scale and mixed in a bowl to spice the duck liver Ferme de Biorne duck and fowl farm Dordogne France Workshop on how to make foie gras duck liver pate and other conserves
    an19-330-3093.jpg
  • The barrel aging cellar, with a hole in the wall and a hole in the floor to show the soil and rock type and to give humidity from the underground river that flows beneath the cellar, at Vignoble Tour de Verdots in Bergerac, owned by David Fourtout The very dramatic newly built underground barrel aging cellar under the winery, with rows of barrels. In the walls and in the floor there are oval openings that show the soil structure and the underground river that flows underneath the winery Domaine Vignoble des Verdots Conne de Labarde Bergerac Dordogne France
    an18-328-2829-1.jpg
  • The barrel aging cellar, with a hole in the wall and a hole in the floor to show the soil and rock type and to give humidity from the underground river that flows beneath the cellar, at Vignoble Tour de Verdots in Bergerac, owned by David Fourtout The very dramatic newly built underground barrel aging cellar under the winery, with rows of barrels. In the walls and in the floor there are oval openings that show the soil structure and the underground river that flows underneath the winery Domaine Vignoble des Verdots Conne de Labarde Bergerac Dordogne France
    an18-328-2825-1.jpg
  • The barrel aging cellar, with a hole in the wall and a hole in the floor to show the soil and rock type and to give humidity from the underground river that flows beneath the cellar, at Vignoble Tour de Verdots in Bergerac, owned by David Fourtout The very dramatic newly built underground barrel aging cellar under the winery, with rows of barrels. In the walls and in the floor there are oval openings that show the soil structure and the underground river that flows underneath the winery Domaine Vignoble des Verdots Conne de Labarde Bergerac Dordogne France
    an18-328-2823-1.jpg
  • A bottle of Ricard 45 pastis and a glass on a zinc bar in a cafe bar in Paris. In the background people sitting at the bar and bottles on shelves. Pastis is a spirit high alcohol drink flavoured flavored with herbs such as anise (badiane, anis étoilé etoile) and other spices. It is sometimes called pastis or Absinth absinthe. It is served in a tall glass with ice and you pour water on it. It gets cloudy milky when water is added. It is a favourite drink aperitif in Provence Southern France. The Bistrot du Peintre is an old fashioned Paris café cafe bar restaurant of art nouveau design with polished brass, mirrors and old signs
    ak13-270-7011.jpg
  • The curved bar zinc brass beer and water taps and water carafes blurred people sitting on high chairs drinking Bottles and glasses on shelves behind the bar. The Bistrot du Peintre is an old fashioned Paris café cafe bar restaurant of art nouveau design with polished brass, mirrors and old signs
    ak13-270-7004.jpg
  • The curved bar zinc brass beer and water taps and water carafes blurred people sitting on high chairs drinking Bottles and glasses on shelves behind the bar. The Bistrot du Peintre is an old fashioned Paris café cafe bar restaurant of art nouveau design with polished brass, mirrors and old signs
    ak13-270-7003.jpg
  • The curved bar zinc brass beer and water taps and water carafes blurred people sitting on high chairs drinking Bottles and glasses on shelves behind the bar. The Bistrot du Peintre is an old fashioned Paris café cafe bar restaurant of art nouveau design with polished brass, mirrors and old signs
    ak13-270-7002.jpg
  • A cafe restaurant and wine shop in Paris, La Muse Vin Cave and Bistro, with a chair and table on the side walk and bottles on display. People sitting inside eating lunch
    ak13-269-6954.jpg
  • A window with the name of the restaurant El Palenque and a symbol showing a sword fish swordfish, in the restaurant El Palenque, the sword fish swordfish, in the Mercado del Puerto, the market in the port harbour harbor where many people go and eat and shop on weekends, in the restaurant El Palenque, the sword fish swordfish, in the Mercado del Puerto, the market in the port harbour harbor where many people go and eat and shop on weekends Montevideo, Uruguay, South America
    ah20-238-3874.jpg
  • A priest in black and collar having lunch and a glass of wine and discussing with another person, in the restaurant El Palenque, the sword fish swordfish, in the Mercado del Puerto, the market in the port harbour harbor where many people go and eat and shop on weekends Montevideo, Uruguay, South America
    ah20-238-3807.jpg
  • Plaza de Cagancha Square, a couple man and woman dancing flamenco and tango on a city square, dressed in blue skirt black top, white pants, blue shirt and black hat. Woman clapping hands and two onlookers watching. Montevideo, Uruguay, South America
    ah20-237-3775.jpg
  • Plaza de Cagancha Square, a couple man and woman dancing flamenco and tango on a city square, dressed in blue skirt black top, white pants, blue shirt and black hat. Man gesturing passion and love and the woman holding out her arms in welcome. Montevideo, Uruguay, South America
    ah20-237-3770.jpg
  • A wrought iron painted sign that illustrates the theme of champagne and wine production: black sign showing a man doing pruning and training of the vines and a vine with leafs and grape bunches,, the village of Hautvillers in Vallee de la Marne, Champagne, Marne, Ardennes, France
    a0617-217-1772-1.jpg
  • In the winery: The main blending room with several big stainless steel blending and fermentation tanks and the floor and walls covered in white and blue tiles. In the middle: pumps, filters and cooling units, the Union Champagne cooperative, also called Champagne de Saint Gall in Avize, Cote des Blancs, Champagne, Marne, Ardennes, France
    a0616-216-1686.jpg
  • The main town square in Saint Emilion with Cafes with outside seating terrasse with parasols, people drinking and eating in the sun and a view over the whole village with rooftops roof tops and the vineyards in the background and two women looking at the view Saint Emilion Village Bordeaux Gironde Aquitaine France
    050527-204-0442.jpg
  • The Disznoko winery in Tokaj: in the tasting room, bottles of Tokaj: Aszu 6 puttonyos 1997 and Eszencia 2000. the Eszencia has a deep golden red colour and the depth of it can be guessed from that it is still not quite clear. There is a remarkable difference in colour. Generally the deeper the older. And the eszencia is even darker and not quite clear. The aszus are really much more of a wine experience. The Disznók? winery is owned by AXA Millesimes, a French insurance company. Disznoko means pig's head since a big rock in the vineyard supposedly looks like that. The new winery is impressive and a vast amount of money has been invested. Credit Per Karlsson BKWine.com
    030425-k966-030.jpg
  • The Disznoko winery in Tokaj: in the tasting room, bottles of Tokaj: Aszu 6 puttonyos 1993 and 1997 and Eszencia 2000 (the Eszencia is not quite clear). There is a remarkable difference in colour. Generally the deeper the older. And the eszencia is even darker and not quite clear. The aszus are really much more of a wine experience. The Disznoko winery is owned by AXA Millesimes, a French insurance company. Disznoko means pig's head since a big rock in the vineyard supposedly looks like that. The new winery is impressive and a vast amount of money has been invested. Credit Per Karlsson BKWine.com
    030425-k966-027.jpg
  • In the foreground, fuzzy: Seaside Restaurant outside seating terrace. Guests sitting eating and drinking in the shade. In the background: hotels, beach and sea. Hotel and restaurant Kompas. Uvala Sumartin bay between Babin Kuk and Lapad peninsulas. Dubrovnik, new city. Dalmatian Coast, Croatia, Europe.
    bg18-446-4684.jpg
  • The busy old market bazaar street Kujundziluk with lots of tourist craft and art shops and street merchants. Shop selling carpets and other craft and souvenirs. Historic town of Mostar. Federation Bosne i Hercegovine. Bosnia Herzegovina, Europe.
    bg14-444-4470.jpg
  • A big barrel at a winery for self service buying the wine. Two taps for red and white and a glass to taste. One tap for red and one for white. Put 8 kn in the box. Potmje village, Dingac wine region, Peljesac peninsula. Dingac village and region. Peljesac peninsula. Dalmatian Coast, Croatia, Europe.
    bg08-423-2306.jpg
  • Self service buying of wine and fruit juice at a winery and farm. A display with wine bottles and olive oil. Potmje village, Dingac wine region, Peljesac peninsula. Dingac village and region. Peljesac peninsula. Dalmatian Coast, Croatia, Europe.
    bg08-423-2301.jpg
  • The dining room table decorated and set with flowers and decorative vegetables for dinner guests. A man and woman standing with his back to the camera on the balcony outside the dining room Clos des Iles Chambres d'Hotes Bed and Breakfast Le Brusc Six Fours Cote d'Azur Var France
    bc24-353-5326.jpg
  • How to make foie gras duck's liver (series of images): Salt, sugar and black pepper are measured on a scale and mixed in a bowl to spice the duck liver Ferme de Biorne duck and fowl farm Dordogne France Workshop on how to make foie gras duck liver pate and other conserves
    an19-331-3101.jpg
  • How to make foie gras duck's liver (series of images): Salt, sugar and black pepper are measured on a scale and mixed in a bowl to spice the duck liver Ferme de Biorne duck and fowl farm Dordogne France Workshop on how to make foie gras duck liver pate and other conserves
    an19-331-3103.jpg
  • How to make foie gras duck's liver (series of images): Salt, sugar and black pepper are measured on a scale and mixed in a bowl to spice the duck liver Ferme de Biorne duck and fowl farm Dordogne France Workshop on how to make foie gras duck liver pate and other conserves
    an19-330-3096.jpg
  • How to make foie gras duck's liver (series of images): Salt, sugar and black pepper are measured on a scale and mixed in a bowl to spice the duck liver Ferme de Biorne duck and fowl farm Dordogne France Workshop on how to make foie gras duck liver pate and other conserves
    an19-330-3090.jpg
  • How to make foie gras duck's liver (series of images): Salt, sugar and black pepper are measured on a scale and mixed in a bowl to spice the duck liver Ferme de Biorne duck and fowl farm Dordogne France Workshop on how to make foie gras duck liver pate and other conserves
    an19-330-3089.jpg
  • The curved bar zinc brass beer and water taps and water carafes. Bottles and glasses on shelves behind the bar. The bar staff posing for the camera The Bistrot du Peintre is an old fashioned Paris café cafe bar restaurant of art nouveau design with polished brass, mirrors and old signs
    ak13-270-7041.jpg
  • A bottle of Ricard 45 pastis and a glass on a zinc bar in a cafe bar in Paris Pastis is a spirit high alcohol drink flavoured flavored with herbs such as anise (badiane, anis étoilé etoile) and other spices. It is sometimes called pastis or Absinth absinthe. It is served in a tall glass with ice and you pour water on it. It gets cloudy milky when water is added. It is a favourite drink aperitif in Provence Southern France. The Bistrot du Peintre is an old fashioned Paris café cafe bar restaurant of art nouveau design with polished brass, mirrors and old signs
    ak13-270-7010.jpg
  • The curved bar zinc brass beer and water taps and water carafes blurred people sitting on high chairs drinking Bottles and glasses on shelves behind the bar. The Bistrot du Peintre is an old fashioned Paris café cafe bar restaurant of art nouveau design with polished brass, mirrors and old signs
    ak13-269-6992.jpg
  • Detail of a glass partition partitioning facetted and engraved etching text Restaurant and a bouquet of flowers. In the background mirrors and the menu, the bar with bottles on the shelf The Bistrot du Peintre is an old fashioned Paris café cafe bar restaurant of art nouveau design with polished brass, mirrors and old signs
    ak13-269-6986.jpg
  • Detail of a glass partition partitioning facetted and engraved etching text Restaurant and a bouquet of flowers. In the background mirrors and the menu The Bistrot du Peintre is an old fashioned Paris café cafe bar restaurant of art nouveau design with polished brass, mirrors and old signs
    ak13-269-6984.jpg
  • A cafe restaurant and wine shop in Paris, La Muse Vin Cave and Bistro, with a chair and table on the side walk and bottles on display. People sitting inside eating lunch
    ak13-269-6953.jpg
  • A cafe restaurant and wine shop in Paris, La Muse Vin Cave and Bistro, with a chair and table on the side walk and bottles on display. People sitting inside eating lunch
    ak13-269-6951.jpg
  • The entrance to the special temperature controlled wine cellar La Cave, called La Cave a 14 since it keeps fourteen degrees centigrade. In the foreground bottles, boxes and shelves and a sommelier, shop attendant staff blurred and moving. Signs with special promotions 10 ten % percent discount. The Lavinia wine shop in Paris. Probably the biggest wine shop in Paris, with its special temperature controlled section for wines that are fragile and must be stored at cool low temperature.
    ak13-269-6910.jpg
  • The winery team, Cr Francisco Tropeano Vice-President and partner, XXX the oenologist, Juan Carlos Vidal the son of the Carlos Vidal, Carlos Vidal president and owner, and Ricardo Gonzales, winemaker, oenologist and general manager, Bodega Del Anelo Winery, also called Finca Roja, Anelo Region, Neuquen, Patagonia, Argentina, South America
    ah28-254-5458.jpg
  • A slice of juicy red roast beef with green herb sauce and yellow tomato and vegetable coulis, roast potatoes served to the guest on the table with candles and wine glasses. The Dolly Irigoyen - famous chef and TV presenter - private restaurant, Buenos Aires Argentina, South America Espacio Dolli
    ah22-244-4460.jpg
  • Plaza de Cagancha Square, a couple man and woman dancing flamenco and tango on a city square, dressed in blue skirt black top, white pants, blue shirt and black hat. woman lifting and swirling her skirt. Montevideo, Uruguay, South America
    ah20-237-3773.jpg
  • Plaza de Cagancha Square, a couple man and woman dancing flamenco and tango on a city square, dressed in blue skirt black top, white pants, blue shirt and black hat. woman lifting and swirling her skirt. Montevideo, Uruguay, South America
    ah20-237-3762.jpg
  • Plaza de Cagancha Square, a couple man and woman dancing flamenco and tango on a city square, dressed in blue skirt black top, white pants, blue shirt and black hat. Woman clapping hands and two onlookers watching. Montevideo, Uruguay, South America
    ah20-237-3757.jpg
  • A man in sunglasses sitting on a bench in the Paris metro in front of a publicity poster. The poster has the text the least expensive brands all year round and the picture shows two young pretty women lying on their back with their legs stretched upwards and spread apart each woman only wearing one shoe and holding hands. Another man walking past looking up at the legs and thighs of the girls. Paris, France, Europe
    ah16-224-2459.jpg
  • A wrought iron painted sign that illustrates the theme of champagne and wine production: black sign showing a man doing pruning and training of the vines and a vine with leafs and grape bunches, backlit, the village of Hautvillers in Vallee de la Marne, Champagne, Marne, Ardennes, France
    a0617-217-1771.jpg
  • The classic restaurant brasserie Bolingrin with tables set with glasses and linen napkins and table cloth, knives and forks, salt shaker and pepper, a man sitting alone at the far table waiting for someone another person, Reims, Champagne, Marne, Ardennes, France, low light grainy grain
    a0615-212-1290.jpg
  • The classic restaurant brasserie Bolingrin with tables set with glasses and linen napkins and table cloth, knives and forks, salt shaker and pepper, Reims, Champagne, Marne, Ardennes, France, low light grainy grain
    a0615-212-1287.jpg
  • A table set for two with wine glasses and linen napkins and forks at the gastronomic restaurant Eriks Bakficka på Östermalm. The bar with a waitress and a waiter and bar stools in the background Stockholm, Sweden, Sverige, Europe
    050408-187-8717.jpg
  • The main stairway and entrance with the 800 kilogram revolving crystal chandelier, wrought iron railing, satin and crystal chaise-longue canapé, crystal piedestal, and floor light. At The Baccarat museum, shop, restaurant at the Hotel de Noailles in Paris. Designed by Philippe Starck. The Baccarat museum: the main stairway with its 800kg revolving crystal chandelier and a crystal chaise-longue
    031222-064.jpg
  • The Disznoko winery in Tokaj: in the tasting room, bottles of Tokaj: Szamorodni Edes (sweet) 2000, Aszu 4 puttonyos 1998, 5 puttonyos 1995... and at the end Ezsencia 2000 (which is still unclear). There is a remarkable difference in colour. Generally the deeper the older. And the eszencia is even darker and not quite clear. The aszus are really much more of a wine experience. The Disznók? winery is owned by AXA Millesimes, a French insurance company. Disznoko means pig's head since a big rock in the vineyard supposedly looks like that. The new winery is impressive and a vast amount of money has been invested. Credit Per Karlsson BKWine.com
    030425-k966-026.jpg
  • Guy Baldo, regisseur and chef at Chateau Laville Bertrou, left, and Ghislain Coux, regisseur at Domaine Hospitalet Domaine Gerard Bertrand, Chateau l'Hospitalet. La Clape. Languedoc. Stainless steel fermentation and storage tanks. France. Europe.
    bp13-554-5433.jpg
  • Guy Baldo, regisseur and chef at Chateau Laville Bertrou, left, and Ghislain Coux, regisseur at Domaine Hospitalet Domaine Gerard Bertrand, Chateau l'Hospitalet. La Clape. Languedoc. Stainless steel fermentation and storage tanks. France. Europe.
    bp13-554-5437.jpg
  • Chateau de Nouvelles. Fitou. Languedoc. Vines trained in Gobelet pruning. Old, gnarled and twisting vine. Terroir soil. The vineyard. France. Europe. Mountains and the Chateau d'Aguilar Cathar hilltop fortress dating from the 11th and 12th century in the background.
    bp12-549-4964.jpg
  • Hotel, restaurant with terrace, sea and beach, people swimming. Hotel and restaurant Kompas. Uvala Sumartin bay between Babin Kuk and Lapad peninsulas. Dubrovnik, new city. Dalmatian Coast, Croatia, Europe.
    bg18-448-4828.jpg
  • The main street Stradun Placa with traditional houses and flocks of tourists, view cafe terrace with outside seating and over clock tower and loggia Luza on the central square in morning sunlight. The city flag banner with Libertas text Dubrovnik, old city. Dalmatian Coast, Croatia, Europe.
    bg18-447-4751.jpg
  • Seaside Restaurant outside seating terrace. Guests sitting eating and drinking in the shade, a waiter taking orders. Hotel and restaurant Kompas. Uvala Sumartin bay between Babin Kuk and Lapad peninsulas. Dubrovnik, new city. Dalmatian Coast, Croatia, Europe.
    bg18-446-4683.jpg
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