BKWine Photography | Images by Per Karlsson

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  • The restaurant kitchen with a big grill barbecue where all sorts of pork beef and chicken meat and sausages are grilled. Close-up of some sausages and meat pieces on the grill, with fire. at the restaurant La Estacada on the waterside Montevideo, Uruguay, South America
    ah21-241-4191.jpg
  • A blue wooden old door against a yellow wall. at the restaurant La Estacada on the waterside Montevideo, Uruguay, South America
    ah21-242-4201.jpg
  • The restaurant kitchen with a big grill barbecue where all sorts of pork beef and chicken meat and sausages are grilled. The chef cook working with a long grilling fork. at the restaurant La Estacada on the waterside Montevideo, Uruguay, South America
    ah21-241-4169.jpg
  • A dish of typical Uruguay barbecue with chicken, pork, beef, sausages, sweetbread, blood sausages and more in a restaurant along the coast in Montevideo. Close-up of sweetbread and pork. at the restaurant La Estacada on the waterside Montevideo, Uruguay, South America
    ah21-241-4142.jpg
  • A dish of typical Uruguay barbecue with chicken, pork, beef, sausages, sweetbread, blood sausages and more in a restaurant along the coast in Montevideo. at the restaurant La Estacada on the waterside Montevideo, Uruguay, South America
    ah21-241-4138.jpg
  • A dish of typical Uruguay barbecue with chicken, pork, beef, sausages, sweetbread, blood sausages and more in a restaurant along the coast in Montevideo. Close-up of a piece of roast rib of pork spare ribs spareribs at the restaurant La Estacada on the waterside Montevideo, Uruguay, South America
    ah21-241-4139.jpg
  • The outside seating terrace at the restaurant, with people sitting eating having lunch in the shade under a tree. at the restaurant La Estacada on the waterside Montevideo, Uruguay, South America
    ah21-241-4198.jpg
  • A dish of typical Uruguay barbecue with chicken, pork, beef, sausages, sweetbread, blood sausages and more in a restaurant along the coast in Montevideo. Close-up of a blood sausage. at the restaurant La Estacada on the waterside Montevideo, Uruguay, South America
    ah21-241-4141.jpg
  • The restaurant kitchen with a big grill barbecue where all sorts of pork beef and chicken meat and sausages are grilled. Close-up of some sausages and meat pieces on the grill, with fire. at the restaurant La Estacada on the waterside Montevideo, Uruguay, South America
    ah21-241-4185.jpg
  • The restaurant kitchen with a big grill barbecue where all sorts of pork beef and chicken meat and sausages are grilled. Close-up of some sausages and meat pieces on the grill. at the restaurant La Estacada on the waterside Montevideo, Uruguay, South America
    ah21-241-4184.jpg
  • A dish of typical Uruguay barbecue with chicken, pork, beef, sausages, sweetbread, blood sausages and more in a restaurant along the coast in Montevideo. Close-up of a piece of grilled rib of pork spare ribs spareribs at the restaurant La Estacada on the waterside Montevideo, Uruguay, South America
    ah21-241-4146.jpg
  • A dish of typical Uruguay barbecue with chicken, pork, beef, sausages, sweetbread, blood sausages and more in a restaurant along the coast in Montevideo. at the restaurant La Estacada on the waterside Montevideo, Uruguay, South America
    ah21-241-4137.jpg
  • The restaurant kitchen with a big grill barbecue where all sorts of pork beef and chicken meat and sausages are grilled. Close-up of some sausages and meat pieces on the grill, with fire, a big carving knife ready to cut the meat. at the restaurant La Estacada on the waterside Montevideo, Uruguay, South America
    ah21-241-4189.jpg
  • A dish of typical Uruguay barbecue with chicken, pork, beef, sausages, sweetbread, blood sausages and more in a restaurant along the coast in Montevideo. Close-up of a piece of grilled sausage, salad and cheese. at the restaurant La Estacada on the waterside Montevideo, Uruguay, South America
    ah21-241-4145.jpg
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