BKWine Photography | Images by Per Karlsson

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An empty tin of sturgeon caviar with two mother of pearl spoons and only a few grains of caviar left. End of the good times. no more luxury. Time to go on diet. The party is over. Feast. No more gluttony. coming on to hard times. "Caviar et Prestige" Saint Sulpice et Cameyrac Entre-deux-Mers Bordeaux Gironde Aquitaine France - at Caviar et Prestige

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Filename
050531-210-1099.jpg
Copyright
Credit: © Copyright www.BKWine.com / Per Karlsson, info@bkwine.com
Image Size
5500x3652 / 2.9MB
http://www.bkwine.com
050531-210-1099.tif Acipenser Acipenser baeri appetizer aquaculture Aquitaine baeri bite BKWine black bordeaux bred Caviar Caviar et Prestige close close-up closeup course cuisine cultured d'oeuvre delicacy detail eat eating empty end ended entree entrée et Europe European exceptional exclusive farm farmed finger finger food finished first fish food foodstuff France French gastronomy Gironde gourmet horizontal hors luxurious luxury more nibble no no more over Prestige priceless s Saint Sainte scooping scooping up siberian siberian sturgeon snack spawn spoon spooning St starter Ste sturgeon up
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An empty tin of sturgeon caviar with two mother of pearl spoons and only a few grains of caviar left. End of the good times. no more luxury. Time to go on diet. The party is over. Feast. No more gluttony. coming on to hard times.  "Caviar et Prestige" Saint Sulpice et Cameyrac  Entre-deux-Mers  Bordeaux Gironde Aquitaine France - at Caviar et Prestige