|70/76||« prev||next »|
Please note: Unlicensed downloads are only for pre-licensing layout purposes ("comps"). They must not be used in any other way.
Ground corn maize used to feed the ducks to make foie gras in a container. Ferme de Biorne duck and fowl farm Dordogne France Workshop on how to make foie gras duck liver pate and other conserves
Filename: an19-330-3014.jpg |
Copyright: Per Karlsson, BKWine Photography