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Soupe de pois casses, soup of green peas with olive oil served with thin slices of ham and bell pepper, Provencal style, Provence Clos des Iles Le Brusc Six Fours Cote d'Azur Var France

Soupe de pois casses, soup of green peas with olive oil served with thin slices of ham and bell pepper, Provencal style, Provence Clos des Iles Le Brusc Six Fours Cote d'Azur Var France

Filename: bc27-359-5927.jpg | Size: 5130x3407
Copyright: Per Karlsson, BKWine Photography


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