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Herve Jestin, oenologist and chief winemaker holding a bottle of champagne Beuverie 1983 vintage that he will disgorge manually. After removing the capsule cork a little of the wine pours out of the bottle. This wine is then replaced by the liqueur d'expedition and the bottle is then recorked Champagne Duval Leroy, Vertus, Cotes des Blancs, Champagne, Marne, Ardennes, France

Herve Jestin, oenologist and chief winemaker holding a bottle of champagne Beuverie 1983 vintage that he will disgorge manually. After removing the capsule cork a little of the wine pours out of the bottle. This wine is then replaced by the liqueur d'expedition and the bottle is then recorked Champagne Duval Leroy, Vertus, Cotes des Blancs, Champagne, Marne, Ardennes, France

Filename: a0616-216-1615.jpg | Size: 3407x5130
Copyright: Per Karlsson, BKWine Photography


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