|60/103||« prev||next »|
Please note: Unlicensed downloads are only for pre-licensing layout purposes ("comps"). They must not be used in any other way.
How to make foie gras duck's liver (series of images): The cleaned livers (with nerves removed) are put in a plastic tray Ferme de Biorne duck and fowl farm Dordogne France Workshop on how to make foie gras duck liver pate and other conserves
Filename: an19-330-3081.jpg |
Copyright: Per Karlsson, BKWine Photography