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Joues de Boeuf, pigs' cheeks, served with small diced vegetables and polenta shaped like an egg and a twig of rosemary, at the gastronomic restaurant Maceo in Paris

Joues de Boeuf, pigs' cheeks, served with small diced vegetables and polenta shaped like an egg and a twig of rosemary, at the gastronomic restaurant Maceo in Paris

Filename: ap08-338-3816.jpg | Size: 5130x3407
Copyright: Per Karlsson, BKWine Photography


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