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Carpaccio raw marinated beef with pine nuts olive oil balsamic vinegar and mache lettuce, red yellow bell pepper bellpepper fried pumpkin chips on a white plate. served to a guest with glass of water and wine The O'Farrell Restaurant, Acassuso, Buenos Aires Argentina, South America

Carpaccio raw marinated beef with pine nuts olive oil balsamic vinegar and mache lettuce, red yellow bell pepper bellpepper fried pumpkin chips on a white plate. served to a guest with glass of water and wine The O'Farrell Restaurant, Acassuso, Buenos Aires Argentina, South America

Filename: ah25-247-4796.jpg | Size: 3407x5130
Copyright: Per Karlsson, BKWine Photography


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