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A half finished barrel made from Swedish oak but in the traditional fashion of wine barrel coopers. The staves have only been closed for half of the vat. Four staves that will be used for a barrel that show the different degrees of toasting (chauffe, charring). The barrel is burned on the inside to char the staves. This gives different characteristics to the wine depending on how much charring (toasting) takes place.
Filename: 030200-k721-0016.jpg |
Copyright: Per Karlsson, BKWine Photography