|11/93||« prev||next »|
Please note: Unlicensed downloads are only for pre-licensing layout purposes ("comps"). They must not be used in any other way.
A starter dish: A slice of fresh foie gras duck's liver with salad lettuce, poppy seed sprouts, endive on a glass plate at the restaurant Urbain Dubois in Saint Zacharie, near Bandol, Var, Provence, France
Filename: bc25-355-5501.jpg |
Copyright: Per Karlsson, BKWine Photography