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Winery: pumping over, remontage - stock photo samples

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Winery technology and vinification: Pumping over or remontage

"Pumping over" (called remontage in French) is a technology used in the winery to increase extraction. The winemaker performs it by emptying fermenting must from the bottom of a tank and then pumping it to the top of the tank. A tube is attached to a must pump and the must is sprayed over the top of...
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